Goals

January has been a busy month. With assignments, my dissertation, and exam and ongoing training, I’ve had very little time to myself. I learnt from my experience of this time last year that it definitely wasn’t time to find comfort in food, as last year I managed to put on so much weight that I really struggled to make weight for competitions in Spring. This definitely won’t be the case this year, as I have been finding my way back into my weight class through Kiefer’s Carbnite protocol, which I will post an update on at a later date. Let’s just say that sticking to a structured eating pattern has definitely helped in terms of focusing on Uni work, but may have not been the best for my training. However, I’m a lot more comfortable in my skin and don’t need to worry about my weight at all, which is nice!

Despite lacking motivation at times towards the end of last year, I certainly haven’t been lacking in motivation the last few weeks. I think I struggle when I don’t have competitions in the near future to work towards, but this month I’ve been working hard for the GB squad day and the GBPF South Midlands this weekend. Training has actually been a very welcome break from Uni work; I’ve been arriving stressed and foggy headed and leaving having forgotten I even attend Uni and feeling great from the exercise. I’ll need to keep this in mind in the next few months as my workload is sure to increase and I will need to stay sane somehow!

I’ve bought a few new bits of kit; an SBD singlet which will make an appearance this weekend, an Inzer Forever lever belt and a pair of SBD knee sleeves. Purchases made partly due to changes in IPF equipment rules and partly to treat myself!

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My training has definitely benefited from the addition of these bits, particularly my squat. I had forgotten how springy knee sleeves are! In my first training session using my knee sleeves and belt I shocked myself by achieving a 100kg squat, which was a 10kg PB! As you may remember I set myself some goals a little while back of 100 squat, 60 bench and 120 deadlift. In the last 8 weeks I’ve slowly but surely managed all of them, starting with deadlift, then bench and finally my long-awaited triple figure squat.

As far as I’m concerned, I still haven’t fully achieved my goal as I am yet to lift these weights in competition, however this seems like an achievable goal for this weekend and I look forward to seeing what I can do. This would give me a 280kg total, a 15kg PB. It would also mean I would have added over 30kg to my raw total since moving up a weight class, which would be a big success! Obviously competition days don’t always go to plan, but I have every confidence that I will be able to lift some big numbers this weekend, so watch this space!

It would appear that my ongoing journey on the gain train has served me well, as after attending the GB squad day in London, I was lucky enough to be selected to represent GB at the European Powerlifting Championships in Pilsen. The squad day itself was a mixed experience, as despite not needing to I decided I would try maximal lifts. Having slept on two sofas pushed together, and not had the best experience travelling the day before it is no wonder that I wasn’t able to hit most of the numbers I had previously done in training. This left me frustrated, but it helped me to realise that going big is not always best. Lesson learned!

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As I mentioned before, I will be competing this weekend at the GBPF South Midlands, which I am very much looking forward to. I am in a novel and nice predicament of needing to keep my weight UP before the competition, and make sure I don’t lose anymore weight. It’ll be great to be able to have a nice big dinner the day before, and drink and eat at will in the morning before weigh in. Hopefully this will give me an edge that I won’t have had at other competitions, and will allow me to lift some big numbers.

After this weekend, I will be in full training mode for the Europeans in March. It is such an exciting opportunity, and will be my first raw international. If I stay on the same trajectory I actually might not do too badly! I am still yet to work out any specific goals, I am waiting to see how this competition goes and then how I progress in training in the coming weeks.

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I’ve got some nice low carb high fat recipes to post in the next few weeks, and I will work on a review of Carbnite too. But now it’s back to work for me, this dissertation won’t write itself!

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Adventures in Carb Backloading: a Review

Screen Shot 2014-08-20 at 22.34.59If you’ve been reading my blog you will know that for the last month or so I have been trialling John Kiefer’s diet plan ‘carb backloading’. The plan essentially entails manipulating the body’s normal hormonal rhythm to create a favourable fat burning environment during the day time and promoting muscle growth in the evening after training with some very careful carb timing. Put simply, the program is high-fat ultra low-carb during the daytime and high-carb low-fat at night time, with high GI carbs favoured for the night time backload. Moderate-high protein intake is maintained throughout, and meals are shifted to later in the day, which can mean fasting in the morning. 

Prep-phase

Before backloading can begin, there is a preparation phase which involves 10 days of ultra-low carb intake (ideally less than 30g a day) in order to ’empty’ the muscles of glycogen stores prior to backloading. This in turn causes weight loss (mostly water weight) which can then be used to gauge the amount of carbs which you will need to consume during the backloading phase.

I found the prep-phase to be quite enjoyable, and didn’t feel it affected my performance at training at all really. As I had followed keto-esque diets previously I was quite well versed with severely limiting carb intake, but for those less initiated it is worth looking into keto recipe sites and books to keep you on track. It’s always surprising how many hidden carbs there are in things! A more in-depth write up of my prep-phase can be found here

According to the book, based on the weight I dropped after the prep-phase, if I was a male doing quite high volume training (which the book assumes you are) I would have needed around 360g carbs every night in order to replenish glycogen stores. However the book suggests that women would not need this amount, and a friend of mine who’d previously followed the plan had said that the kind of training we do really doesn’t warrant the kind of backload that Kiefer suggests. So I settled on 200-250g carbs to start off with so I could tailor it accordingly. 

Backloading

I’d be lying if I said I got it right straight away. The day time part of backloading is easy enough; coffee, whey isolate and coconut oil (with optional double cream) throughout the morning to stave off hunger pangs, then ultra-low carbohydrate until training time. The tricky part is getting the right amount of carbs post-training. For the first week or so I got a little excited and didn’t necessarily heed Kiefer’s warnings that women really didn’t need as much, and worked with about 250g after training. I ended up feeling soft and watery, and frankly a little fat compared with how I felt after the prep-phase. However, I didn’t really limit my fats, which I think is definitely where I went wrong. Cake and steak for dinner has a nice ring to it, but cake wasn’t necessarily the right choice! The book does say to favour high GI carbs, which generally means lower fat levels, however it also suggests donuts and milkshakes for backloads. I found once I had got the carb levels right, the lower I kept my fats in the evening the better I felt in the morning. 

In the following two weeks I definitely hit the nail on the head with carb amounts. I dropped my intake right down to ~100g on bench and light assistance days and ~150g on squat, deadlift and HIIT days. I spread my carb intake out throughout the evening right up until bed time, and found I could pretty much rely on my body to tell me when I next needed carbs. High GI carbs such as cereal, low fat flavoured milk, frozen yoghurt, honey and low-fat baked goods all worked really well for me, and  just as it said in the book I could adjust the level of carbs I ate based on how I felt in the morning. With backloading, and also being on creatine it was a nice change to sit at around 51.6kg, which is within my weight class.

Example food day

8am: Coffee, Whey Isolate, Coconut Oil, Double Cream, 2x Omega 3, Multivit

10am: Coffee, Whey Isolate, Double Cream, Creatine

11:30am: Beef burger, 1/2 avocado, salad, 2x Omega 3, 2x L-Carnitine (not in the plan)

2:30pm: Satay chicken, garlic aubergine

5:30pm: Gluten free sausages, courgettes, small piece of cheese, 2x Omega 3

7:30pm: (post-training) 1/2 scoop casein, 1/2 scoop whey, Creatine, BCAA’s, low-fat strawberry milk

8:30pm: Chicken breast with high-carb curry sauce

9:30pm: Cereal with honey and low fat yoghurt

(10pm: melba toast and lemon curd)

As you can see I am eating the majority of my meals later on in the day. These portions are all pretty small but still fill me up. 

Results

The picture on the left was taken the day before the prep-phase, and the picture on the right was taken around 3 and a half weeks later, so just a few weeks into the backloading. I don’t think I need to say much; the results are pretty clear. As a fat-loss tool, carb backloading works. (Also I have a droopy shoulder?!)

I will say though that I don’t think you can see that clearly in the picture the amount of muscle I’ve put on. I’ve had several people comment on the size of my traps and shoulders in the last few weeks, and I can definitely feel a difference. 

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Performance

Often with weight loss programs the fear is that strength will be lost along with the fat. This is absolutely not the case with backloading. Despite having no carbs before training, which felt really odd for a little while, I’ve felt full of energy and my squat and deadlift have been soaring in the last few weeks. My bench has stalled a little though I feel that is probably due to having reached the limitations of my bench shirt more than anything else.

Even at times where I’ve had quite a small meal before training and subsequently felt a little peckish during the session, I haven’t experienced any of the light-headed weak feeling that I would normally have on an empty stomach. This is also the case during the fasted mornings, where normally I would be ravenous and shaky by 11am, I am finding myself to be clear headed and well-functioning. Being fuelled by the previous evening’s meals definitely feels a little weird and takes some getting used to, but it’s definitely worth it.

Competing

I suppose the best way of gauging how carb backloading has affected my performance would be to assess how I fared in competition, and I think it would be fair to say I did quite well. I achieved a new British record for squat, and got my PB deadlift of 130kg which I have been chasing for quite a while. 

The main thing to mention in terms of competition is how backloading affects you psychologically in preparation for a competition. Having had the prep-phase of the plan, I was confident that I would be able to drop enough to be safely in my weight class for a day-time weigh in, which took away a lot of the stress involved in preparing for the comp. Additionally, it was a great confidence booster to go into a competition feeling almost… big. Ok, maybe not big, but definitely ‘fuller’ than I normally feel going into a comp. I normally will have had at least 5 days of full keto in order to drop in which can leave you feeling almost skinny. This time round however, I had my last backload on the wednesday evening, then another Saturday night before the competition on the Sunday. Knowing my glycogen stores would be full, and that there was no reason I would be any weaker than normal was awesome.

Overall 

Overall I’d say carb backloading is definitely worth a try for any committed athlete looking to boost their performance, gain muscle and shed some fat. I’d say it’s not for everyone, as you need to be very strict with nutrient timings, and the plan definitely works best when you train in the evening which obviously doesn’t suit everyone. 

The book is easy to understand and follow, and it’s good to be able to understand the science behind a diet as it really helps you to stick to it. No daytime insulin spikes thank you very much! 

 I think the book could maybe have had more information for women. There are obviously so many variables for training types and dietary needs that can’t be covered in just one e-book, but as we make up pretty much half the population I thought there might have been more detail on how to adjust the plan for that one particularly important variable, gender. It took me some tweaking to get it right and some time to get used to, so perseverance is key.

Thankfully my competition this last weekend was in the evening so my carb intake was around the same time as normal, and I’ve not had to go through the whole prep-phase again. I’ll be continuing to follow the plan until at least after my Turin competition, but I do feel this isn’t something I’ll be doing forever. Although I’ve had favourable performance and appearance results from the plan in the short term, I do wonder how the human body would cope in the long-term (which Kiefer does mention as a negative of the plan). 

Watch this space for any more updates about carb backloading, and do let me know if there’s anything you think I might have missed off, or any questions you might have, I’d be happy to answer 🙂 

All England Powerlifting Championships

The run up to the All England was quite smooth; I’d recently hit a PB deadlift, felt confident with all my openers and didn’t have weight as an issue. I also found out it wasn’t going to be my last chance for my 130kg deadlift as I had thought, so this took some stress off (although this was in some ways mistaken – will come onto this later!). However, the week prior was full of travelling, life-sorting and trying to find someone to wrap my knees on the Sunday. All of this along with the stress of managing my mum at her 2nd competition on the Saturday meant I didn’t have much time to feel nervous, which I guess is a good thing! 

I’m still not sure whether the distraction of coaching my mum the day before the competition was a help or a hindrance to me in the long run; all I know is that it was stressful, exciting and a completely new experience! I’ve never fully appreciated the amount of energy that goes into managing a lifter at a competition, and it has made me all the more grateful for the support we receive as a club. Keeping a close eye on the clock, carefully selecting next lifts and making sure the lifter has everything they want and need is definitely not an easy job. Thankfully the stress paid off and my mum had a great competition, she managed 7/9 lifts and finished with a 200kg total (10kg above her aim) with a 75kg squat, 37.5kg bench and PB 87.5kg deadlift. I’m a very proud daughter. The whole experience completely drained me, but I used this to my advantage to get a solid 9 hour sleep the night before my competition, quite the feat as I’m sure many lifters will agree!

Another new experience for me was a 3pm weigh-in; I’ve only ever had an 8 or 9am weigh-in which makes it easier to restrict food and drink beforehand in order to make weight. Thankfully due to the success of carb-backloading making weight wasn’t going to be an issue. Hovering at around 51.7kg while still backloading, I was able to drop to around 51kg after dropping carbs for my rest days, allowing me a backload the night before the competition and to eat and drink as normal before weigh in. I weighed in at 51.3kg, the lightest I’ve ever weighed in a competition, in the middle of the day, and on creatine which can make you hold water. Result!

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Lifting was delayed due to the groups before us going on longer than intended, so we were unsure as to when we would actually start lifting. Although a minor hindrance, this meant that our final warm-up lifts for squats were a little rushed! Unfortunately our coach couldn’t be with us on the day so were relying on another coach (who will be coaching when I go to Italy) to help us out with timings and warm-ups. I was very grateful and reassured to be introduced to him the day before, as it meant I had someone to do my wraps for me, and also gave me experience being managed by him before my first international in Turin. 

The warm-up itself wasn’t the smoothest, as I think I had forgotten how to squat with my new technique a bit, and wasn’t taking as much time as I maybe should have to set up for the warm-up lifts. However, my final warm-up of 110kg was fine and deep enough which gave me the confidence to open with a very easy 115kg. Comp nerves and feeling a bit out of practice from rest days meant my form was not completely up to scratch, but still miles better than it had previously been. I then went on to do my second lift of 122.5kg which is shown in the video, setting a new u20 British Record. As this was somewhat tough and I had broken my record I made the tactical decision not to do a third lift as I wanted to save my energy for deadlifts. 

10514410_246741888869786_1518619450639784693_o We had the same issue with bench of not knowing the exact lift-off time until part-way through the warm-up. This meant I actually only did one lift in my bench shirt before stepping out onto the platform to do my opener of 62.5kg which absolutely flew up. My second lift was 67.5kg which was tougher than I had liked as I think I had my belt on a little high making it harder for the bar to come down to my chest which threw me a bit. Still got it up. Decided on 71kg for my 3rd lift attempt, as the record I hold is 70kg and felt 72.5kg was a little out of reach on the day. Unfortunately I missed this lift; lack of strength, wrong line, shirt on wrong…. who knows. I wasn’t deterred as I already held the record and had two good lifts in. Onto deadlift!

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Deadlift warm-ups ran smoothly, despite feeling a little tiredness in my hips and a minor twinge in my left calf, my suit felt tight and I still had buckets of energy. I was also very excited to try for the 130kg I had been striving for. My final warm-up was 110kg which shot up, so I stepped onto the platform to do an easy 120kg. Next was the lift I had been waiting for; 130kg on the bar. Unfortunately I didn’t get it captured on video but as you can see in the picture above I got it up! It wasn’t easy but it definitely wasn’t a massive fight. Pleased I had got this and with nothing to lose, I tried 135kg but my foot slipped a fraction and I narrowly missed it. Definitely got it in me! This left me with a PB total of 320kg. With the slipped foot and slight twinge before the deadlifts had even began, my left calf is now a little more than twinged so there is a lot of stretching and some rest on the cards for me at the moment. I am still walking and it only feels like a small pull so I should be back training in no time.  

Now is probably the time to mention my slight mishap. For months I have (somehow) mistakenly thought that the British Standard for deadlift is 130kg so have been striving to get it in a national competition for around 2 months. Thinking I had achieved this, I checked the records on the way home to see if I had managed to set a total record too. Turns out the deadlift standard is 140kg so I am actually 10kg off, but the total record is 322.5kg so I was only 2.5kg off which would have been easily achievable in the competition with another squat or a lighter third attempt deadlift. I was surprised at myself in that I’m not upset and am actually pleased I had the (mistaken) motivation to achieve the 130kg in the last few weeks. It also means I now have the 140kg to strive for at the Western Europeans, and having big goals definitely spurs me on. Operation add 10kg to my deadlift in 3 weeks starts now!!

I had great fun at the competition with my family, friends and fellow club members, and really enjoyed meeting some new faces. Some very strong ladies on the powerlifting scene at the moment. For such a massive competition it was run incredibly smoothly and as ever the referees, spotters and commentators were fantastic. My thanks in particular go to Arun who helped me in a time of coachlessness (although we did stay in contact throughout the competition) and without him I probably wouldn’t have been able to achieve what I did and maintain my composure. I’m very much looking forward to being coached by him at the Western European Cup in September and am very excited for the coming weeks of training! 

Another reminder of my fundraising page where I am hoping to raise a bit of money towards my upcoming international debut in Italy! Anything you can spare would be a big help 🙂 

Adventures in Carb Backloading

Having heard about it from a friend of mine several months back, ever since I’ve been intrigued to try Carb Backloading (CBL), a fat-shedding, muscle-gaining dietary plan devised by John Kiefer. 

The plan essentially entails following an ultra low carb diet during the day, then replenishing glycogen stores with high GI carbs in the evening after training, with a few other modifications such as not eating breakfast. 

In recent months when following my keto-ish diet to drop in to my weight class, I’ve sort of crudely followed this diet, having kind of worked some of it out for myself, but it seems I run out of energy after more than a week or so and just isn’t sustainable. As the plan is a bit more structured and contains higher GI carbs for my post-training nutrition, I’m interested to see if this plan leaves me with a bit more energy. 

As you’ve probably noticed my weight is quite often an issue and although I did find a ‘sweet spot’ recently with a medium-low carb diet, I still feel there are improvements to be made. I’m hoping to be able to put on a bit of muscle in the next few weeks, and being able to do this while losing a bit of fat (which is what the plan promises!) is an ideal situation.

The first 10 days of the plan involves going full keto, with an intake of just 30g of carbs a day. This is  to ‘train’ the body to use fat for energy, and to fully deplete glycogen stores. I started doing this yesterday, and as ever am constantly looking for new recipes for a bit of variety in my diet. As much as I love chicken legs and burnt broccoli, it can get tedious after the 8th day in a row!
So in the next 10 days or so you can expect some more low-carb recipes that I’ve devised. I’ve bought myself a bunch of spices and have made friends with chilli, so look forward to some aromatic and spicy concoctions. 

I’ve taken a pre-CBL progress picture, and have recorded my weight so hopefully I will be able to use these for reference a few weeks down the line. Then I’ll write a review of my experience with following the plan as a woman as it was predominantly aimed at men. 

Kiefer’s CBL is available as an e-book here.

 

GBPF British Senior and Junior Powerlifting Championships

The evening before and morning of the competition were relatively stress-free for me. Despite the pressure that I’d put on myself to perform I knew I’d make weight, I knew I’d done as much preparation as I could and I was in good company.

The morning of the competition came and we arrived literally about a minute after I’d been called for weigh-in so I had to wait around for half an hour before I could be weighed in, which was not too bad as I’d been able to drink a little, but I did start to get quite hungry! Although I didn’t feel nervous in myself, I did notice that I was a little shaky and breathing a little more quickly than normal so I tried my best to calm myself down. I weighed in at 51.55kg, the lightest I’ve ever been, and sat down for a short while to refuel and rehydrate.

Warm up for squats went entirely to plan, just hitting depth on my last warm-up of 110kg. Again, I didn’t necessarily feel nervous but I must have been quite nervous as I was sweating so much more than everyone else in the warm-up room! I hit my opener of 115kg with ease, though this was unfortunately my only good lift of the squats. My next lift of 122.5kg was not to the referees’ satisfaction depth-wise, and I rounded my back more than usual on the way up, tiring out my core. I re-took the same weight but it was again not deep enough. This upset me quite a lot, as hitting depth had been my main concern for squats, rather than having the strength to do the lifts.

10501676_1501249470109963_6698146270993292179_nAlthough I had previously managed to hit 130kg in training doing my own wraps, I think I possibly didn’t have enough confidence in my own wrapping on the day of the competition as there was a lot of time pressure, and my hands had been shaking (leading to a small sliver of my finger being removed at some point during the wrapping process!). I have invested in some tougher wraps, and in future I will either hopefully have someone there with me to wrap, or have built on my own wrapping skills. I have kept the videos of my failed 122.5kg lifts, as in the next few weeks I really want to work on my squatting technique, and will be able to use them for comparison purposes.

After a short break to gather my thoughts and calm down a bit, we moved onto bench warm-up. This went really well, as the warm-up weights felt light, particularly a 50kg paused raw press which is usually a bit of a struggle! My shirt went on and felt nice and tight, and I hit 60kg twice to prepare for my opener of 62.5kg. This went up nice and easy, so I went on to do 67.5kg for my next lift, beating my own British record (though this was not mentioned by the commentators despite my telling them). This also went up a treat, so after some consultation with my coach I went on to do 70kg for my next lift, as I knew I would definitely get it and wanted to beat my own record again! This was definitely the right choice of number as there was a little struggle on the way up, and any heavier might have made for a failed lift.

Although I have done a little heavier in previous competitions, I am still happy with my bench performance as I managed to beat my own British record and somehow stay composed after being quite upset about my squats. I think it is time to move onto a slightly tighter bench shirt, as while my current shirt has served me well, I think I have possibly reached its limits.

Warm-up for deadlifts were not as I had planned, but I had anticipated some difficulty after tiring out my core from the squats. After reaching 110kg in the warm-up room and finding it quite a challenge my coach and I made the decision to move my opener down to 115kg (we had previously planned 120kg). Although I knew this would make my coveted 130kg a little out of reach, based on how my body felt I knew it was the right decision. I got my opener easily enough, but knew my body positioning wasn’t quite right, so really concentrated on setting my scapula back for my second lift of 120kg. This went up with a little struggle near the top, so went for 125kg for my third lift as I was never realistically going to get 130kg. I think by this point I was just ready to stop so didn’t go into the lift with as much composure as normal, and got it half way up before failing. I didn’t mind though, as I had hit an equal comp PB for deadlift and had at least one good attempt for each lift.

After my final deadlift I was completely drained, struggling to even put food in my mouth! I was glad the competition was over, and although a little disappointed with my performance, excited for the coming months of training having pinpointed lots of areas to work on. In the few hours after my last lift it was nice to sit with my family and watch the rest of the competition and have a much-needed catch-up session. In this time my coach informed me that along with my nomination for the Junior Worlds, I’ve also been nominated for the Western European championships, which is the following week! I’m not sure if I’ll be able to attend due to University commitments, but it is still very exciting news, especially as I have been nominated as a senior!

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In the prize-giving I placed first in the Junior 52kg category, placing above a girl who lifted raw. She managed to achieve (and smash!) the records that I was hoping to set at the All England in August, so I have decided to do that competition equipped, to give me more experience and have another chance at some records! An experienced equipped lifter won the Senior category, and it was lovely to finally meet her as we had only ever spoken online. I have had the privilege of being handed down one of her old squat suits, which is tiny compared to my current suit, and I just can’t wait to use it!

As ever with GBPF the competition was smoothly run, with fantastic referees, spotters and loaders making for a fantastic day. Now to get back in the gym and make some more gains!

Sweet Spot

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Having experimented a lot with my diet over the last year or so, at the moment I seem to have found a sweet-spot where I’m able to eat a variety of foods, including some carbohydrates, and stay full while losing/maintaining weight and keeping up my performance in the gym. Although I’ve only been keeping this diet for just over a week, I can already feel its benefits in my energy and satiety levels, the number on the scale and my overall satisfaction with my diet.

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An example of my day’s food at the moment is as follows:

8am: black coffee with tbsp coconut oil

10am: 3 tbsp low-fat fromage frais with fruit and seeds

11:30am: portion of shepherdess pie (recipe to follow)

2:30pm: mackerel salad (recipe to follow)

5pm: banana pancake (banana, 2 eggs, 1/2 scoop casein)

8pm: (post-training) baked potato with tin of tuna, low-fat cream cheese and asparagus

I’ve found that having my coffee then waiting a few hours to eat to be better than getting up and eating straight away, as I’m able to do my fasted low intensity steady state (LISS) cardio (walking in the park) and work up a small appetite for my first meal, which is still only small. Low fat fromage frais has been a god-send find, as it is cheap (£1 for 500g) and boasts better macros than other low-fat yoghurts, beaten only by 0% greek yoghurt in my opinion. Perfect as a scrimper’s alternative. Having banished fruit (bar bananas) from my diet for months, it’s nice to have something sweet in my diet once more, though I do feel like a classic white-girl dieter having fruit and yoghurt for breakfast!

I’ve successfully made my way down to sub 53kg, with a few weeks to go and still eating carbs. If I continue in the same vein I’ll be comfortably into my category and still be able to maintain my strength. I attribute this weight loss (over a kilo in just over a week) to consistently walking in the morning, a clean and consistent diet, and an increase in my fluid intake.

With the added benefit of being LISS cardio, I’ve found walking in the park to be a great way to start the day, as it gives me time to enjoy the greenery, organise my thoughts and wake up a bit before I start the day. `I cannot recommend it enough to anyone that gets a bit frazzled and bogged down with their to-do list, and it’s been suggested that it can help lift your spirits too. I’ve also been working on a small personal goal, which I’m not going to divulge now (because of this TED video), but which I will hopefully be able to showcase sometime in the near future!

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As it’s getting rather hot down here in Bournemouth at the moment, I’ve needed to increase my fluid intake, which has probably also helped with my weight management. Water is such a vital part of our health, yet I was almost surprised to find it in my 200 super foods book. It’s the most absolutely essential part of our diet, but some of us still walk around unknowingly dehydrated on a daily basis. Even mild dehydration can impair both physical and mental performance, so make sure you’re getting enough water. I try and aim for at least 3 litres per day, and increase this in the warm weather.

Although I’ve reduced the amount I’ve been posting recently, this is hopefully for the better. I’m trying to make sure I post more quality rather than quantity, as even I found reading my regular training updates a little tedious. So hopefully the quality of my blog will improve and I can continue to regale you with the life of a 20 year old powerlifter without boring your socks off  🙂

 

Motivation

Despite having a great deadlift session on Friday, and achieving a set of 3 on my previous comp PB of 120kg, my lack of motivation from the previous week persisted throughout the weekend. A night out, work, and an exhausting trek around the new forest probably didn’t help, but Monday came about and I felt exhausted, overwhelmed and unmotivated. I made the decision to take the day off from work and training and just take some time to recuperate.

I took a couple of naps, did some cooking, watched some mindless TV and just generally chilled out. On top of this I did some perusing about the internet to try and find some coping techniques for when you’re burning the candle at both ends, and struggling with motivation. My friend recently introduced me to TED talks, so listening to a few of those about motivation and happiness really helped, but most of all a couple of articles on Pat Reeves’ website, sent to me by my mother, really helped me feel more focused.

An article about anxiety in lifting really helped, in that it reminded me to recall things I had previously used as coping methods, not necessarily just in lifting but in day to day life. Things like taking time out to just relax and listen to music, saying no to social events if I’m feeling swamped, and writing down everything I needed to do to de-clutter my mind.

Next was an article about achieving goals which really helped me re-focus. My main goal at the moment is to be selected for Hungary, but unfortunately I don’t have a definite time-scale or much detail about this. So I worked with what I had and wrote down all the things I’d need to do to achieve this; stay consistent with my training, stay at 52kg, try and incorporate some assistance work and most importantly stay excited about this amazing opportunity.

.                            motivation

From this, I decided to update my goals board and turn it into a motivation/goals wall. I’m quite a visual person so hopefully having these reminders in a very prominent place will help me to stay focused, and get me to where I want to be.

Taking the day off everything was definitely a good idea, as I had a great 12 hour sleep last night and woke up feeling more able to deal with current pressures. I’ve had a very productive yet enjoyable day today, and feel a bit more like myself.

Training this evening was a bench session, although I did some light squatting to warm up. I worked raw up to 50kg then put my shirt on for 60kg, moving up in 5kg increments to 75kg. Through some fault of my weight, or the way my shirt was put on me, I wasn’t able to get the bar down to my chest, even at 75kg. Although a little disheartening, with not long until the British I’ve decided to go back into my old shirt and work with that. My numbers might not be as high as I’d like, but it’ll be more productive and rewarding training in the short time we have left before my next competition.